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Meat Boxes & cuts

It’s better value the more you buy. Buy the cuts which make up half a pig (or equivalent value) and postage is free. You can club together with friends, family or neighbours to have boxes delivered to one location which can be a great way to share and try lots of different cuts of meat. 
There are differently priced boxes to suit individuals, couples, families and feasts.
‘Piggy-Bank’ gift vouchers are also available
Every box comes with a bit of guidance on how to cook the meat, just in case it’s helpful. 

•    Half Pig Box
•    Quarter Pig Box
•    Taster Box

meat is next available for delivery wc 1 September 2025. Reserve your meat now.


1. THE DECENT HALF PIG BIG BOX

Price:

£195.00

More information

  • Joints are boneless

  • This box is great for a family / group to use over time. Or maybe share with friends as there are two of each joint.

  • The meat will fill approximately two drawers of an average-sized upright freezer.

  • Includes free delivery

Box weight approx 17kg     

  1. Two Shoulder joints

  2. Two Leg joints

  3. Belly Piece/s

  4. One Loin joint plus equivalent weight in Chops (packed in twos)

  5. Sausages - 10 packs of 6

  6. Liver, Kidney & Hock (optional)

 


2. The Decent Quarter Pig Box

Price:

 £106.00

Box weight approx 8kg    

  1. Half Shoulder joint

  2. Half Leg joint

  3. Belly Piece

  4. Loin joint - or same weight in chops (packed in twos)

  5. Sausages - 5 packs of 6

  6. Liver, Kidney & Hock (optional)

More information

  • Joints are boneless.

  • One of each of the major joints each of which will serve 5-6 people or 4 with leftovers!

  • The meat will fit in one drawer of an average-sized upright freezer


3. A Decent Taster Box

Price:

£55.00

Box weight approx 4kg    

  1. Half Leg Roasting joint

  2. Half Shoulder or Loin joint

  3. Sausages - 2 packs of 6

 

More information

  • Try a couple of the popular boneless roasting joints and some super sausages


Meat cuts

Product

Approx Weight/Contents

Shoulder Joints
(Boneless)

Half Shoulders 1.5kg-2kg

Useful
Information

Multi-purpose slow cooking joint. Great for pulled pork, slow roast or braising. No attention required - once in the oven, leave on a low heat for hours. Also good for BBQ options

 Price
 

£12/kg

Leg Joint
(Boneless)

The classic roasting joint with the best crackling - a whole leg  weighs around 3kg and great for large group, half is great for smaller family roast.

Leg Joints - 1.5kg-2kg

£12.50/kg

Loin Joint
(Boneless)

1.3kg-1.8kg Joints

Tender, quick-cooking weekday roasting joint -great balance of lean meat and crackling layer. Also available for making your own back bacon.

£13/kg

Belly Joint
(Boneless)

1kg-1.5kg Pieces

 

 

Belly pork from rare-breeds is exceptional - roast for amazing crackling, or great for use in Asian belly pork recipes - strips/cubes work well with soy and citrus. Or make your own streaky bacon! 

£11.50/kg

Pork Chops

Pack of 2 weighing 500-600g

Thick cut 'flintstone style' with a good fat layer - great comfort food with a pile of buttery mash! Pan-fry, bake, grill

£12.50/kg

Hand Roasting Joint

1.5-2.5kg

Lesser-known joint. Cook slowly (as you would shoulder) for soft pulled pork style meat. Great flavour and silky texture.  

£11/kg

Sausages

6 pack - c350g
1kg pack

Great quality pork sausage - approximately 80% meat which is the right amount to make sure they're juicy, not dry, however you choose to cook them. 

£4.75/pack
£13.50/pack
 

Sausagemeat or Pork Mince

Packs of 500g

Make your own sausage rolls or use the mince for burgers/pasta fillings

£6.00/pack

Pork/Ham Hock

600g-1kg

Great for brining, boiling or roasting. Once cooked flake into soup, quiche, pasta or a sandwich with pickles

£5.50/kg

Spare Ribs

600-800g

Great for marinading and BBQs.

£6.50 per kg

Kidney, Heart, Liver

Various

Awfully good offal

   

 

Heart £3.00
2 x Kidneys £3.00
400g Liver £3.00
 

Leaf Fat

Bagged by request

Slow render to create snowy white lard for cooking - makes amazing pastry.

Free on request with order


 
 

Place your order

 

Ordering

I’m a small scale meat producer and meat is available every six to eight weeks. I take orders in advance and will keep you updated by email about delivery dates. 

Next meat is available for delivery wc 1 September 2025. Orders being taken now.

Please click on the order/enquire button below to place an order or ask about availability.

PAYMENT

Payment is at time of order confirmation and via online bank transfer. Paypal or cash on local delivery/collection is also available on request . 

Delivery/Collection

I am based in SE Wales and can deliver locally. You can also collect your meat and visit the smallholding at the same time if you like. Otherwise I use national couriers APC to deliver to your door. I’ll check the delivery day with you in advance but even if you can’t be home, APC are a specialist company, used to dealing with fresh produce. The box will be packed with ice and the courier will leave the box in a safe, dry place until you’re home. 

Delivery Charges

Delivery charges on the large half pig boxes (or equivalent)  is included in the price. For smaller orders I charge between £7.00 - £10.50, to cover the costs of chilled, overnight transit.